- Food & Wine,
- Off-the-Beaten-Path Travel
Travel junkie who is always looking for my next culinary experience. Las Vegas-based, but part-time in El Pescadero, MX.
My travel style
I am always looking for unique experiences and places that are off-the-beaten-path.
Luxe adults-only resort near San Pedrito Beach with rustic-chic rooms offering ocean views.
$100 hotel / resort credit.
Upgrade & extended check-in/out, whenever possible.
Fairmont Kea Lani
A family favorite on Polo Beach thanks to the multi-room Villas, three pools and 22-acre beachfront.
$100 USD equivalent Food & Beverage credit utilized during stay
Daily full breakfast for two guests per bedroom, served in Kea Lani Restaurant
Upgrade on arrival subject to availability
Borgo Santo Pietro
Antique countryside hotel in a 13th-century villa with sophisticated and cozy rooms.
$100 food / beverage credit.
Upgrade & extended check-in/out whenever possible.
Recently returned from:
Whiskey-ing my way through Ireland.
Exploring the culinary art of South Korean food.
Having fun under the sun along the Baja coast.
Airport hopping to Vietnam.
Running across the Gobi desert.
Wine tasting my way through Italy.
Island hopping in the South Pacific.
Crossing the Arctic Circle in style.
One thing I can't travel without...
My pillow – it's nothing fancy but my pillow is pure joy.
Two truths, one lie:
I was whisked away by a man on the Amalfi Coast.
I partied all night in Buenos Aires at Opera Bay.
I've been cage-diving with sharks in the Bahamas.
Get in touch with Jessie
Reach out to customize and book your own experience. Or, just to chat about travel in general.
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