Curator’s statement
Kenya is where safari legends began—a land of endless savannahs, volcanic highlands, and deeply rooted cultures. Its rhythm moves from the modern hum of Nairobi to the wild stillness of the Maasai Mara and the coastal calm of the Indian Ocean. Every journey here tells a story of wildlife, community, and conservation working in harmony. Kenya stands out as Africa’s most balanced destination, offering both adventure and soulful connection.
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Things to do in Kenya
The Great Migration—Kenya’s annual masterpiece of motion and instinct.
Experience the Great Migration in the Maasai Mara: Witness one of nature’s greatest spectacles as wildebeest and zebras cross the Mara River under the watchful eyes of predators.
Track rhinos in Laikipia Conservancy: Join conservation rangers for a guided rhino tracking experience in one of Kenya’s most successful private reserves.
Hike the Great Rift Valley Escarpment: Take a guided trek through volcanic ridges and crater lakes while spotting flamingos and birds of prey.
Visit the Sheldrick Wildlife Trust in Nairobi: Meet rescued elephant orphans and learn about Kenya’s frontline conservation efforts.
Hot air balloon over the Maasai Mara: Float silently above the savannah at sunrise and toast the morning with a champagne breakfast.
Relax on Diani Beach: Unwind along Kenya’s white-sand coast with Indian Ocean breezes, coral reefs, and barefoot luxury resorts.
Cultural visit with the Maasai or Samburu: Learn traditional customs, beadwork, and pastoral life from local community leaders.
Explore Mount Kenya National Park: Hike forest trails, encounter unique flora, or summit Africa’s second-highest peak for panoramic views.
Boat safari on Lake Naivasha: Glide among hippos and fish eagles across this freshwater lake surrounded by acacia forest.
Shop Nairobi’s emerging art scene: Visit galleries like Circle Art or Kuona Trust to experience Kenya’s growing creative pulse.
Places to eat & drink in Kenya
Talisman (Nairobi): A relaxed, art-filled garden restaurant serving fusion cuisine that locals and travelers love.
Cultiva Farm (Nairobi): A sustainability-minded restaurant focusing on organic produce and inventive seasonal menus.
Tamambo Karen Blixen Coffee Garden (Nairobi): Enjoy colonial-era ambience and garden dining near the Karen Blixen Museum.
Ocean Spa Restaurant (Diani Beach): Fresh seafood and sunset cocktails overlooking the turquoise Indian Ocean.
Ali Barbour’s Cave Restaurant (Diani Beach): A romantic candlelit dinner set inside a natural coral cave.
Mara Bush Dinner (Maasai Mara Conservancy): A private, lantern-lit bush dining experience under the stars.
Hemingways Brasserie (Nairobi): Classic fine dining and high tea in a refined colonial-style setting.
Wasp & Sprout (Nairobi): A creative café perfect for brunch and local design shopping in Loresho.
Need to know
When to visit: Kenya’s best wildlife viewing is from June to October, during the dry season, while November to March offers lush landscapes and fewer crowds.
Getting there: Nairobi’s Jomo Kenyatta International Airport (NBO) is the primary hub with daily flights from major global cities. Domestic flights connect key regions—such as the Mara, Laikipia, and the coast—in under an hour.
Visas and health: E-visas are required for most travelers and can be applied for online. Proof of yellow fever vaccination is recommended.
Currency: Kenyan Shilling (KES); cards are widely accepted in cities and lodges.
Travel style tip: Light layers, neutral colors, and a good camera are essential for capturing the perfect moments. Always carry a reusable bottle—Kenya is a leader in plastic-free travel.
Travel Advisor
Henry Korir
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For more inspiration and insider recommendations, visit our Kenya page.