West African Escape: Your Guide to Benin

Dantokpa Market (Cotonou)

Dantokpa is one of the largest markets in West Africa, and it’s essential if you want to see the everyday hustle of Benin. From textiles and spices to local crafts and medicines, the market is a microcosm of the country’s culture. It can be overwhelming, so I recommend going with a local guide or at least making sure you go early. You’ll get a better feel for the place and avoid the midday crowds. Keep your eyes peeled for the Gbêdji, or herbal medicine section, and don’t be afraid to haggle a little — it’s part of the experience.

Vodun (Voodoo) Culture

Vodun is central to Benin’s identity, and it’s not just something you see in tourist performances — it’s part of daily life here. Ouidah is the heart of Vodun culture, and if you’re in town during the Vodun Festival in January, you’re in for an experience. It’s a time when locals come together to celebrate their spiritual practices. But even outside the festival, you can visit sacred sites like the Temple of Pythons or participate in local ceremonies. Just remember to be respectful — it’s a deeply spiritual practice for the people here.

Ganvié: The Floating Village

This is one of those places that feels like stepping into another world. Ganvié is a village built entirely on stilts in the middle of Lake Nokoué. It was established centuries ago by the Tofinu people to escape the slave trade. Today, you’ll navigate its channels by wooden canoe, passing homes, schools and shops that are all perched above the water. A boat tour is the best way to explore, and also to experience the amazing market on the water.

Tanougou Falls (North Benin)

A bit off the beaten path, Tanougou Falls is a peaceful, natural spot perfect for a hike and swim. It’s a small hidden attraction compared to more popular tourist spots, but that’s exactly why I love it. The hike to the falls is short but scenic, and the swimming hole at the base of the falls is a refreshing way to cool off.

Tata Somba Houses

Up in the north of Benin, the Tata Somba houses are unlike anything you’ll see anywhere else. These fortress-like mud houses were designed to protect the Somba people from invaders, and they’re just as functional as they are unique. If you have the chance, spend a night in one of these houses for a truly cultural experience. It’s a bit rustic, but that’s what makes it special — it’s authentic, and you get to learn about the Somba way of life firsthand.

Drumming & Dance Workshop

Music is everywhere in Benin, and there’s no better way to experience the culture than through drumming and dance. Many local communities offer workshops where you can learn traditional rhythms or join in on a dance. It’s not about being perfect — it’s about enjoying the music and feeling the energy that comes with it. Don’t worry if you’re not a dancer or musician — it’s all about the experience!

Ouidah: The Route of Slaves & Door of No Return

The Route of Slaves marks the tragic journey of African men and women taken across the Atlantic. The Door of No Return is very important, symbolizing the last point where slaves were loaded onto ships. It’s a sad experience but a crucial part of Benin’s past. It’s worth visiting to better understand the history of the transatlantic slave trade. If you’re interested in this history, make sure to also check out the Ouidah Museum of History to learn more.

Abomey Royal Palaces

A UNESCO World Heritage site, the Royal Palaces of Abomey to learn about Benin’s past as the kingdom of Dahomey. The palaces are incredibly well-preserved, with intricate murals, statues and artifacts that showcase the history and power of the Dahomey kings. The museum offers a thorough look at the kingdom’s culture, including its military conquests, the famed female warriors (the Amazons of Dahomey) and the kingdom’s political system. It’s one of the most important historical sites in the country.

Porto-Novo: The capital city

Porto-Novo is Benin’s official capital and is full of colonial architecture, Afro-Brazilian influences and a mixture of markets. The Ethnographic Museum is a must-see for anyone interested in learning more about Benin’s rich cultural diversity. Don’t miss the Honmé Palace, which houses the king’s relics and offers insight into Porto-Novo’s history.

Basilica of the Immaculate Conception (Cotonou)

This beautiful red-and-white church is one of Benin’s most important landmarks, standing proudly in the center of Cotonou. The architecture is really amazing and the basilica holds a special place in the country’s Catholic community. Even if you’re not religious, it’s worth a visit to see the serene atmosphere and the stunning building.

Python Temple (Ouidah)

In Ouidah, you’ll find a sacred temple where pythons are revered. This is an important site for Vodun (Voodoo) practitioners, and visitors can learn about the significance of snakes in the religion. If you’re brave enough, you can even hold one! It’s a fascinating way to experience the spiritual side of Benin.

Grand Popo Beach

If you’re looking for a relaxing day by the water, Grand Popo Beach is a must-visit. The beach is peaceful and offers a break from the busy cities. You can enjoy boat trips, fishing and delicious grilled seafood while soaking in the view. The beach is often less crowded than some of the more well-known destinations, making it a perfect spot to unwind.

River Adjarrá

The River Adjarrá is my favorite place in Benin. Take a boat ride through the river for the most beautiful views of the surrounding landscapes and traditional fishing villages, and lots of palm trees. It’s a must for experiencing the rural side of Benin.

Porridge de Maïs (corn porridge): This dish is a staple in many Beninese households. Made from corn, it’s often served with fish or meat and seasoned with a bit of hot pepper.

Amiwo (tomato sauce & corn flour): Amiwo is a popular dish made with corn flour, tomato sauce, and various meats (usually goat or chicken). It’s flavorful and often served with a side of fried plantains. It’s my go-to meal here.

Akara (fried bean cakes): These crispy bean cakes are a perfect snack, often eaten for breakfast or lunch. They’re made with black-eyed peas, seasoned, and deep-fried, giving them a satisfying crunch. They’re best enjoyed with a spicy dipping sauce.

Eba (Cassava Dough): Eba is a doughy, starchy dish made from cassava flour. It’s a common side dish and typically served with soup or stews — like sauce d’arachide (peanut soup).

Pili-Pili (hot pepper sauce): Not a dish on its own, but something you’ll find accompanying most meals. Beninese pepper sauce is incredibly spicy, and it adds flavor to whatever you’re eating. It’s made from hot peppers, garlic, and oil and often comes with grilled fish or fried snacks.

Fufu (Fermented Cassava): Fufu is a fermented cassava dish, similar to Eba, but with a tangy taste due to the fermentation. It’s often paired with a soup or stew, and it’s one of the more traditional and filling meals you’ll have while in Benin.

Kpala (Banana Fritters): These sweet banana fritters are often served as a dessert or snack. The bananas are fried until golden brown and crispy, making for a delicious, easy treat.