A Taste of Aloha: Exploring Oahu Through Its Farmers Markets

I built my long-weekend itinerary around three standout markets: the intimate, community-centered Kailua Farmers Market, the KCC Farmers Market near Diamond Head, and the bustling Kaka‘ako Farmers Market in Honolulu’s arts district. To stay central and comfortable, I chose Ka La‘i Waikīkī Beach, LXR Hotels & Resorts, which turned out to be the perfect base. This luxury property blends the elegance of a resort with the comforts of a private residence. I especially appreciated the full kitchen in my suite (ideal for prepping market finds), the spacious lanai with ocean views, and the quiet, refined atmosphere that offered a peaceful retreat after full days of exploring. The hotel's location made it easy to reach all corners of the island while still enjoying the perks of staying in Waikīkī.

As soon as my plane landed late Thursday afternoon, I picked up my rental car and made my way to the Kailua Farmers Market that is held on Thursday evenings. This market has a cozy, family-friendly feel with live Hawaiian music and a welcoming local crowd. If you’re not coming straight from the airport, the market is the perfect stop after a day of kayaking to the Mokulua Islands or soaking up the sun at Lanikai Beach. I came for the fresh poke bowls and left with locally made earrings and some beautifully packaged Hawaiian sea salt blends.

A couple of days into the trip, I made my way to the KCC Farmers Market, held on Saturday mornings just minutes from Waikīkī. Capitalizing on the time change and the fact that I was up before sunrise, I arrived just as the market opened and joined the early buzz of locals grabbing their favorites before the crowds rolled in. Nestled at the base of Diamond Head, this market is one of the island’s most popular and it’s easy to see why. While food is the main attraction, I also discovered beautifully handmade candles, woven baskets, and locally crafted skincare products made with kukui and coconut oil. For travelers staying in Waikīkī, this market is a convenient and rewarding morning activity—especially when paired with a sunrise hike up Diamond Head.

Later that same morning, I headed to the Kaka‘ako Farmers Market, located in a trendy urban neighborhood, which offers a completely different vibe. Between fresh mochi and gourmet street food, I found a vendor selling hand-printed tea towels featuring Hawaiian flora, and another with ethically sourced wooden home décor. My favorite purchases came from a local designer selling swimwear and coverups—bright, tropical prints that felt effortlessly chic and perfect for beach days. And foodies, take note: do not miss the katsu sando with egg salad. It was one of the best things I ate all weekend—crispy, tender, perfectly seasoned, and balanced with creamy, flavorful egg salad that made each bite unforgettable.

If you're planning to explore Oʻahu through its farmers markets, a rental car is a smart investment as it gives you flexibility and easy access to neighborhoods across the island. Pack a reusable tote or cooler bag or pick up a cute souvenir reusable shopping bag from Foodland, especially if you’re purchasing perishables or handmade goods. Many vendors accept credit cards, but it’s smart to have some cash on hand for smaller purchases. Staying at Ka La‘i Waikīkī was a huge advantage as I had the convenience of a full kitchen, including a dishwasher (because no one wants to do dishes on vacation), to enjoy my market finds. Whether you're a foodie, a culture-seeker, or a traveler who loves to support local artisans, building your Oʻahu trip around its farmers markets will give you a deeper, more delicious connection to the island.

For more inspiration and insider recommendations, visit our O'ahu page.