Curator’s statement
Bordeaux is a dream destination for foodies. It's a charming, walkable city filled with an embarrassment of seasonal, edible riches for a fraction of Parisian prices. And everything can be washed down with an incredible variety of world-famous, local Bordeaux wines.
The Fora Difference
Book with Jessica Faires McGinn to access exclusive perks and experiences on your trip.
Killer perks
Free upgrades, spa credits and more—we got you
Personalized recs
Customized travel planning for your style
Insider knowledge
Expert advice from people who’ve actually been there
Where to stay
Unlock perks by contacting Jessica Faires McGinn to book your trip.
Le Loup: A cozy and stylish restaurant serving small plates of inventive French food with global influences.
Berthus: With a small, highly seasonal, prix-fixe menu comprised of creative takes on French classics, this restaurant is an unbeatable value at 29€, for 3 truly delicious and memorable courses.
Boulangerie Louis Lamour: The most delicate and delicious viennoiserie in Bordeaux. Don't miss the chocolatine—a Bordelais version of a pain au chocolate, where the chocolate is laminated into the croissant dough.
Les Halles Bacalan: A marketplace filled with vendors selling a dizzying array of prepared foods featuring local specialties and international fare.
Need to know
For more inspiration and insider recommendations, visit our Bordeaux page.
Travel Advisor
Jessica Faires McGinn
Jessica Faires McGinn
Get in touch with Jessica Faires McGinn
Did you like this guide? Reach out to customize and book your own experience. Or, just to chat about travel in general.