An Off-the-Beaten-Path Guide to Rome

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Advisor - Noelle Otts
Curated By

Noelle Otts

  • Food & Wine

  • Boutique Travel

  • Off-the-Beaten-Path Travel

  • Rome

  • Local Food

Advisor - An Off-the-Beaten-Path Guide to Rome
Curator’s statement

I love Rome for its layers of history beneath every cobblestone, the hidden boutiques on quiet streets, and the food—especially the perfectly crisp Roman pizza—that makes every meal a celebration. Trastevere is my favorite corner of the city, where charm, cobblestones, and candlelit trattorias make Rome feel like a village wrapped in history.

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Where to stay in Rome

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Things to do in Rome

Aperitivo

  • Wander through Trastevere: Lose yourself in cobblestone streets, ivy-covered facades, and cozy piazzas that feel like a hidden village.

  • Eat Roman pizza: Indulge in ultra-thin, crisp-edged slices fresh from the oven—simple, perfect, and best enjoyed straight off a paper plate.

  • Sip a Campari spritz at aperitivo hour: As the city slows down, relax in a sunny piazza, glass in hand, people-watching in style.

  • Visit Vatican City at night: See St. Peter’s Basilica glowing under the stars, when the crowds are gone and the square feels almost magical.

  • Eat gelato daily (or hourly): Sample flavors from creamy pistachio to tangy lemon, because “too much gelato” isn’t a real thing in Rome.

Places to eat & drink in Rome

  • Bonci (Pizzarium): Famous for its pizza al taglio, with inventive toppings and a crust that’s pillowy yet crisp. A must for a casual but unforgettable bite.

  • Da Enzo al 29: A classic trattoria in Trastevere where you can linger over cacio e pepe, amatriciana, and tiramisu in a cozy, authentic setting.

  • Jerry Thomas Speakeasy: Hidden and atmospheric, this legendary cocktail bar makes you feel like you’ve stepped back in time while sipping world-class drinks.

  • L’Elementare: A lively spot serving modern takes on Roman classics and excellent cocktails, blending tradition with a fresh, youthful vibe.

  • Er Pizzicarolo: Part wine bar, part deli, where you can graze on cheeses, cured meats, and rustic Roman specialties with a glass of local vino.

  • Romané: A contemporary trattoria putting a refined spin on Roman comfort food, perfect when you want tradition with a little twist.

  • Da Torino: A no-frills, old-school gem where locals gather for hearty Roman dishes that taste like they’ve been passed down for generations.

Need to know

Walk as much as possible—the city reveals itself best on foot, especially neighborhoods like Trastevere and Centro Storico.

Advisor - Noelle Otts

Travel Advisor

Noelle Otts

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For more inspiration and insider recommendations, visit our Rome page.