Curator’s statement
Sri Lanka left a lasting impression on me for its remarkable blend of natural beauty, cultural richness, and genuine hospitality. Traveling from Colombo’s vibrant city life to the tranquil tea highlands of Nuwara Eliya revealed a nation deeply rooted in tradition yet forward-looking in sustainable tourism. Its diverse communities and commitment to environmental preservation make it an inspiring model for responsible travel. This destination holds special meaning as it deepened my appreciation for how tourism can both celebrate and protect cultural heritage.
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Where to stay in Sri Lanka
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Things to do in Sri Lanka
Udawalawe National Park Safari
Savor Sri Lanka’s culinary heritage: Experience the island’s rich food culture, from bustling local markets to traditional spice and tea plantations. Fresh produce, aromatic spices, and unique flavors reflect centuries of culinary tradition and multicultural influences, offering a true taste of Sri Lanka’s heritage and daily life.
Visit the ancient city of Sigiriya: Climb the iconic Sigiriya Rock Fortress, a UNESCO World Heritage Site that offers breathtaking views and insight into the country’s ancient engineering and royal history.
Discover the sacred city of Kandy: Home to the Temple of the Tooth Relic, Kandy offers a spiritual experience surrounded by lush hills. The city also showcases Sri Lanka’s traditional dance, music, and craftsmanship.
Tour the tea plantations of Nuwara Eliya: Walk through misty tea estates and learn how Ceylon tea is cultivated and processed from leaf to cup. The region’s colonial-era charm, from charming bungalows to landscaped gardens, offers a glimpse into British-era life amidst the cool, refreshing highlands.
Take a scenic train journey through the hill country: The route from Kandy to Nuwara Eliya or Ella, is one of the most beautiful train rides in the world, passing emerald-green tea fields, waterfalls, and mountain villages.
Experience wildlife at Yala or Udawalawe National Park: Join a guided safari to see elephants, leopards, and diverse birdlife. Many lodges promote conservation and ethical tourism practices, ensuring respect for wildlife habitats.
Relax on the beaches of the South Coast: From Mirissa’s palm-lined coves to Tangalle’s tranquil stretches, Sri Lanka’s southern coast offers pristine beaches, surfing, and sustainable beachfront stays.
Visit Galle Fort: A blend of history and modern charm. Stroll through cobbled streets lined with boutique hotels, art galleries, and cafés inside this beautifully preserved Dutch fort — a symbol of the island’s colonial past and creative future.
Shop in Colombo’s vibrant markets: Explore Colombo’s bustling markets and modern shopping districts, where traditional crafts, fresh produce, spices, and textiles sit alongside contemporary boutiques. From lively street stalls to curated local shops, shopping here offers a sensory experience that reflects Sri Lanka’s rich culture, creativity, and everyday life.
Places to eat & drink in Sri Lanka
Taste of Sri Lanka
Lords, Negombo: A beachfront seafood restaurant known for fresh catches, grilled specialties, and authentic Sri Lankan flavors. Ideal for a relaxed meal with ocean views and sunset dining.
Ceylon Curry Club, Colombo: A modern, upscale spot offering traditional Sri Lankan curries with a creative twist. Perfect for clients seeking a refined local dining experience in the city.
Maara Café/Restaurant, Galewela: A charming countryside café offering fresh, locally sourced dishes. Guests can enjoy traditional Sri Lankan meals in a warm, welcoming atmosphere, with a focus on local ingredients and flavors.
High tea at the Grand Hotel, Nuwara Eliya: Experience the classic British‑era tradition of high tea amidst the colonial charm of the hill-country Grand Hotel. Offers a selection of teas, pastries, and savory bites with stunning garden or mountain views.
Sampling local street food like kottu, hoppers, and samosas is essential for a true taste of Sri Lankan culinary culture. Vibrant markets and food stalls provide an immersive experience for adventurous eaters.
Need to know
Visa and entry: Most travelers require an ETA (Electronic Travel Authorization) before arrival, check official guidelines for your nationality.
Currency and payments: The Sri Lankan Rupee (LKR) is used nationwide. Credit cards are widely accepted in cities, but cash is recommended for rural areas and markets.
Language: English is commonly spoken across the country, especially in hotels, restaurants, and touristic areas.
Respectful photography: Sri Lankans are friendly and smiley. Always ask before taking photos of or with locals, and if they agree, show them the result—it’s appreciated and respectful.
Sustainability and responsible travel: Sri Lanka promotes eco-friendly tourism. Support businesses with sustainable practices, avoid tours that exploit animals, and respect conservation efforts.
Beaches: Colombo’s beaches are not ideal for swimming; for leisure, head to the southern coast (e.g., Mirissa, Tangalle).
Cultural etiquette: Dress modestly at temples and religious sites, and engage respectfully with local customs.
Local experiences: Enjoy local cuisine, markets, and community-led initiatives to fully experience Sri Lanka’s culture and traditions.
Travel Advisor
Selva Rodriguez
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