Do More in Baltimore

Explore the Inner Harbor: Walk the waterfront, grab a bite, take a water taxi, rent paddleboats, or visit historic ships like the USS Constellation. Make it a full day with a visit to the Maryland Science Center (great for kids!), which is located on the Inner Harbor.

Maryland Science Center: Three floors of hands-on science exhibits, a planetarium, and a kids’ room. Great for STEM-loving kiddos.

Port Discovery Children’s Museum: Interactive fun across three levels, including the SkyClimber, a water room, and crafts areas for ages 0–10. Bring a change of clothes because the kiddos might get wet!

Tour Fort McHenry: The birthplace of the national anthem, with beautiful views and a rich history from the War of 1812.

Check out the American Visionary Art Museum: A quirky, inspiring museum dedicated to outsider and self-taught artists.

Visit the Baltimore Museum of Art: Free admission and home to an impressive collection, including the largest holding of works by Matisse in the world.

B&O Railroad Museum: The birthplace of railroads in the US. Explore antique trains at this hands‑on railroad museum, where you can take a train ride on the first mile of commercial track in the United States

Catch an Orioles or Ravens game: Experience Baltimore pride in full force at Camden Yards or M&T Bank Stadium, which are easily accessible right downtown. Orioles games are quite affordable, with $15 tickets and the Birdland Value meal.

Sample Maryland crab cakes: No trip to Baltimore is complete without trying authentic crab cakes at local favorites like Faidley’s, LP Steamers, or Rusty Scupper.

Blue Moon Too: a quirky, eclectic brunch spot in the Federal Hill neighborhood, known for its creative comfort food and colorful, art-filled interior. From Cap’n Crunch French toast to hearty crabby patties, it delivers bold flavors with a Baltimore twist.

Mera Kitchen Collective: A cozy, community-driven spot in Mount Vernon, where immigrant and refugee chefs share dishes from their home countries. The rotating menu is always fresh and full of heart—think falafel, tamales, and plantain bowls—all served in a colorful, welcoming space that feels like a big family table.

Little Donna’s in Upper Fells Point feels like stepping into your grandma’s cozy kitchen—if grandma also happened to be a James Beard–trained pizzaiolo. The menu is a delightful mash‑up of Midwest tavern pies, handmade pierogi, stuffed schnitzel, and bar snacks that are comfortingly familiar yet full of creative twists. Honored by The New York Times as one of the nation’s top 50 restaurants.

Lexington Market: a historic culinary landmark in the heart of Baltimore. As one of the oldest continuously operating public markets in the US, it’s a vibrant melting pot of local flavor, culture, and tradition. Pick your favorite stall for a quick lunch bite.

Faidley’s at Lexington Market: A historic market stall famed for its legendary crab cakes and nostalgic charm. A must-try while in Baltimore.

Rusty Scupper: The Rusty Scupper is in the heart of the Inner Harbor, offering waterfront dining with sweeping harbor views, live‑jazz brunch, and contemporary seafood fare. Catch a ride on the water taxi to Federal Hill.

Charleston: Celebrating a special occasion or in the mood for an upscale night out? Check out Charleston: award-winning, white-tablecloth dining under Cindy Wolf with a seasonal prix‑fixe menu. Features a James Beard award for wine and beverage.

Woodberry Kitchen: A pioneering farm‑to‑table restaurant showcasing Chesapeake ingredients like rockfish, local cheeses, and brunch favorites. James Beard Foundation Award Winner.

Bluebird Cocktail Room: A sophisticated cocktail lounge with an artful drink menu paired with small plates. A great option after the Baltimore Art Museum.