
Sarah Fine
Based in Sicily
Speaks English, Italian
Sarah Fine
Ask me about
My Story
California-grown, molded by living in New York, Italy, Greece, and Thailand. Most recently: Chef on a private jet in my last life—traded it in for la dolce vita in Sicilia, where I’m studying sustainable Food Science at the Slow Food University.
My Travel Style
I have a travel style mixing luxury and comfort with true local life experiences. As a chef, I also have a focus on true local food and learning about the prep and stories behind all these beautiful traditions.